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Some recipes to try………..

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Some recipes to try………..

Sweet and Sour Cabbage
1 large head cabbage
6 slices bacon or ham bits
Slice cabbage thin.  Bring to a boil in a small amount of water.  Fry bacon until very crisp – then crumble.
To 3 tablespoons of bacon grease, add 3 tablespoons sugar, 3 tablespoons flour, salt and pepper.  Stir until golden.  Remove from heat and stir in 1/4 cup vinegar.  Return to heat and stir until bubbly.  Add to cabbage along with 1 large can of mushrooms with liquid.  Cook until cabbage is done.
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Squash Casserole
2 cups cooked winter squash (your choice)
2 cups crushed butter crackers like Ritz
1 cup grated cheddar cheese
1 cup onion
1 egg
3/4 stick butter
salt and pepper to taste
Mix together all ingredients.  Put in a buttered casserole dish and bake at 350 degrees for 45 to 60 minutes.  Serves 6.
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Sweet Pumpkin Soup
2 cups pumpkin, pared and diced
2 cups water
3 teaspoons sugar
6 teaspoons butter
1/2 teaspoon salt
3 cups milk
Put pumpkin, water, sugar, 3 teaspoons of the butter and salt in a saucepan.  Bring to a boil and cook for 15 minutes or until pumpkin is soft.  Rub through a sieve, add milk and bring back to a boil.  Add remaining butter.  Sprinkle top with croutons when serving.
Hope you enjoy these recipes!!
Gail
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